If breakfast in bed is on your Valentine's Day menu, brew this delicious Triple Chocolate Raspberry Truffle Cafe au Lait using SENSEO's Original Single-Serve Gourmet Coffee System. The coffeemaker and SENSEO Breakfast Blend coffee pods are available at SENSEO.
Ingredients:
2 pods SENSEO Breakfast Blend 3/4 cup chocolate milk 1 tablespoon mini chocolate chips 3 teaspoons raspberry extract 2 tablespoons powdered rich hot cocoa mix Whipping cream (optional) Mini chocolate chips (optional) Raspberries (optional)
Method:
1. In a medium saucepan over medium heat, combine chocolate milk, hot cocoa mix and chocolate chips. Whisk until chips are fully melted and milk is frothy.
2. Whisk in raspberry extract.
3. Using two coffee pods, brew one cup of coffee.
4. Add chocolate mixture to coffee. Stir to combine.
5. Top with whipped cream, chocolate chips and raspberries.
For a lighter cafe au lait, substitute 2% or skim milk for whole chocolate milk.
